Princeton University's Paul Chirik and his research team have found the vital first step toward creating fertilizer without generating tons upon tons of carbon dioxide, a major greenhouse gas. Their work could be the key to ending world food scarcity in a carbon-neutral way.
Earth’s 'energy imbalance' is growing, and there is less than 1% probability that this trend can be explained by natural variations in the climate system, report a team of researchers from Princeton University and the Geophysical Fluid Dynamics Laboratory.
Nine exploratory projects, from an effort to exploit inter-microbial warfare in the search for new antibiotics to the development of artificial intelligence for the transcription of ancient documents, have been selected to receive support through the Dean for Research Innovation Funds.
A partnership between Princeton University and the New Jersey Educational Facilities Authority will expand opportunities for colleges and universities to invest with diverse asset managers. The collaboration is part of a larger Princeton effort to address systemic racism in many ways.
